Latest news

The Spice & Tea Exchange announces seven new development deals

Lavazza invests in new Los Angeles Training Center for coffee

Cupper’s Journey launches in the UK with premium African coffee range

Birchall releases its Ultimate Black Tea Guide for National Tea Day

UNIDO and global coffee industry leaders announce a new joint coffee initiative in Uganda

Blogs

World of Coffee San Diego, a strong show for specialty coffee — and specialty tea

posted 24 April, 2026 | By Vanessa L Facenda

Coffee is hospitality’s most overlooked revenue opportunity

posted 16 April, 2026 | By Joe Gaines

Guest Blog: Bacha Coffee opens its first location in Japan

posted 9 April, 2026 | By Yumi Nakatsugawa

The rise of wellness in a can

posted 2 April, 2026 | By Vanessa L Facenda

Can it still be called World Tea Expo?

posted 27 March, 2026 | By Vanessa L Facenda

Sri Lankan coastal tea: where ancient meets modern

posted 19 March, 2026 | By Sarah McRitchie

The 2nd Women in Tea & Coffee Conference is fast approaching

posted 13 March, 2026 | By Vanessa L Facenda

Implications of the latest conflict in the Middle East on supply chains

posted 5 March, 2026 | By Vanessa L Facenda

Not your grandmother’s chamomile tea

posted 26 February, 2026 | By Vanessa L Facenda

What EUDR amendments mean for coffee

posted 19 February, 2026 | By Jon Trask

From cherry to Limoncello, which popular 2026 flavours will influence coffee and tea?

posted 12 February, 2026 | By Vanessa L Facenda

An evening of understanding, appreciating, and celebrating authentic matcha

posted 5 February, 2026

Functional and feel-good flavours take centre stage in 2026

posted 30 January, 2026 | By Vanessa L Facenda

WOC Dubai 2026 marked innovations and evolution in ME coffee

posted 22 January, 2026

Guest Blog: Why the Middle East Is Emerging as a Defining Force in the Global Coffee Industry

posted 15 January, 2026 | By Shouq BinRedha

Six global beverage trends that will dominate in 2026

posted 9 January, 2026 | By Vanessa L Facenda

Can coffee chains’ success help other dining concepts?

posted 19 December, 2025

Colours that tap into consumer desires

posted 12 December, 2025 | By Vanessa L Facenda

Luxury tea — is it for me?

posted 5 December, 2025 | By Matthew Camp

How to best use your AVPA medal

posted 28 November, 2025 | By Philippe Juglar

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