specialty tea
European Speciality Tea Association defines specialty tea
In creating the definition of specialty tea, ESTA explained it believes certain factors can help contribute to being able to distinguish specialty teas from commodity teas.
Leading post-pandemic specialty tea industry trends in 2021 — and beyond
This year, 2021, is without question the most complex time to make forecasts and predictions since the specialty tea category emerged in North America. An analysis of the groundbreaking shifts of 2020 can, however, provide some insight into what to expect regarding trends in tea in the coming years, in a post-pandemic world.
Bigelow Tea introduces new offerings featuring recommended dose of Vitamin C
Bigelow Tea’s new Plus Vitamin C teas feature 100% of the recommended daily value of Vitamin C in just one serving.
European Speciality Tea Association and Danish Tea Association to merge
The Danish Tea Association, which has been promoting speciality tea in Denmark through education and competitions for five years, is merging with the European Speciality Tea Association.
Farrer’s wins three Great Taste awards
The Cumbrian tea and coffee company has been recognised in the national awards after entering for the first time.
European Tea Society becomes European Speciality Tea Association
The European Tea Society is changing its name to the European Speciality Tea Association (ESTA), effective 1 July.
Extract Coffee Roasters releases Extract Tea
Bristol-based Extract Coffee Roasters has launched its first full range of sustainably sourced and packaged speciality teas.
Blending, roasting & processing, Product news, Sustainability
European Tea Society aims to inspire a new movement in specialty tea
The European Tea Society, initially conceived in 2017 and presented to industry professionals in 2018, has extended its membership offering to the wider European tea community.
Hundreds of new tea products at the World Tea Expo 2019
The 17th annual World Tea Expo, the tradeshow focused on advancing the business of tea will take place in Las Vegas, 11-13 June 2019.
Blending, roasting & processing, Business, Equipment & packaging, Origins, Product news, Regulatory, Sustainability
Whittard of Chelsea opens first stores in Taiwan
Purveyor of fine teas, coffees and cocoas, Whittard of Chelsea has recently opened its first stores in Taiwan as part of its international expansion strategy.
Wissotzky satisfies chai tea demand
Wissotzky Tea Company is satisfying increasing demand for chai tea with its new Artisan Spiced Tea collection.