Blending, roasting & processing
Portland Roasting Coffee becomes Portland Coffee Roasters
Portland Roasting Coffee has announced a brand refresh that includes a name change, a new logo and updated packaging.
Blending, roasting & processing, Business, Equipment & packaging
Pilot Cup of Excellence programme to run in Ecuador in 2020
ACE, in partnership with Asociación de Cafés Especiales del Ecuador (ACEDE), has launched a pilot Cup of Excellence programme in 2020 with Ecuador.
Wizzotsky Tea adds nana mint range
Wissotzky Tea has introduced a new range of Simply Nana mint teas to the US market.
Reducing Coffee Waste
The UK has set itself a target of net-zero carbon emissions by 2050 which will likely see the nation change dramatically across a number of industries as we attempt to make ourselves carbon neutral in the next thirty years.
European Tea Society aims to inspire a new movement in specialty tea
The European Tea Society, initially conceived in 2017 and presented to industry professionals in 2018, has extended its membership offering to the wider European tea community.
teapigs is certified B Corp
British tea company, teapigs has officially been certified as a B Corp; joining a wonderful global community committed to using business as a force for good.
Coffee roaster launches fuss free coffee bags
Tea and coffee merchant, John Farrer & Co of Kendal, has created a “fuss free” single use coffee bag containing 7.5g of coffee – the perfect dose for making a standard cup of coffee.
Blending, roasting & processing, Equipment & packaging, Origins
Brambati showcases next-gen roaster at Host
Brambati S.p.A., a manufacturer of coffee processing equipment, will be showcasing its latest generation BR 6000 – 600 kg/batch coffee roaster at the upcoming Host in Fiera Milano Rho taking place 18-22 October 2019.
Awards honour tea changemakers
The Tea Association of the USA and the Tea & Herbal Association of Canada have announced the winners of the 4th annual Sustainability Awards at the North American Tea Conference in Miami for the tea sector.
Blending, roasting & processing, Business, Origins, Sustainability
Notes Coffee takes first prize at International Coffee Day competition
Notes Coffee took first place at the Mercanta Coffee Hunters Speciality Coffee Competition for its Laurina coffee, in celebration of International Coffee Day 2019 on 1 October at the Brazilian Embassy in London.
Secret Squirrel Cold Brew introduces RTD bottles
Secret Squirrel Cold Brew Coffee has elevated its cold brew line with new easy to grab, tall round bottles.
Blending, roasting & processing, Equipment & packaging, Product news
Guinness launch limited edition coffee
To celebrate rugby and the current Rugby World Cup taking place in Japan, British brewery Guinness and coffee roaster Tiki Tonga have created a limited-edition coffee, 232 Brew.
Teatulia extends Masala Cha range
Teatulia has launched three new Masala Cha spiced hot drinks at its tea bar in Neal Street, Covent Garden.
Survey uncovers US coffee-drinking habits
In celebration of 2019 National Coffee Day on September 29, Peet’s Coffee, commissioned a survey of 2,000 people in collaboration with OnePoll to understand taste preferences and coffee-drinking habits of Americans.