coffee farmers
Nespresso introduces new Ugandan coffee and marks second year of success for Reviving Origins programme
Nespresso is introducing AMAHA awe UGANDA, ‘Hope of Uganda’, a new and seasonal coffee from the Rwenzori Mountains of Uganda, made possible only through the company’s unique Reviving Origins programme.
Blending, roasting & processing, Origins, Product news, Sustainability
ECropOrigin launches coffee connection application
ECropOrigin has announced a new application, The Coffee Connection Application (TCCA), which provides traceability and increases transparency to help verify authenticity throughout the coffee supply chain.
FNC contributes first 240,000 trees in coffee regions to Colombia’s national reforestation goal
The Colombian Coffee Growers Federation (FNC) has pledged to contribute 240,000 trees to the Colombian government’s national reforestation goal of 180 million during a four year period.
Neumann Kaffee creates NKG Bloom to aid coffee families
Neumann Kaffee Gruppe (NKG), a green coffee service and trading group, has introduced NKG Bloom – a long-term sustainable-sourcing initiative.
Central America: At the forefront of coffee R&D
Central America is home to many of the world’s most important coffee research and development projects. Participatory research involving producers is the new norm, generating localised strategies that account for the realities of managing both smallholder and commercial farms. By Rachel Northrop
New app allows consumers to tip coffee farmers directly
A new app has been created by former hedgefund manager, Crawford Hawkins, that enables consumers to give a tip directly to the Colombian farmer that produced their coffee.