The coffee-growing landscape across South America, the world’s biggest coffee-producing region, is changing.
Growing over half of the global tea output on around 70 percent of the world’s tea acreage, more than 15 million small farmers are major stakeholders, but they are also the most fragile link of the supply chain.
Organic beverage brand Honest has launched its first UK integrated marketing campaign as sales continue to grow since it was launched last year.
Eight O’Clock Coffee now offers three new varieties to its recently launched Infusions line. Eight O’Clock Coffee Infusions are made with 100% Arabica beans and blended with additional ingredients to deliver an enhanced coffee drinking experience for consumers who expect more from their beverages.
Following a previous collaboration for the launch of the Draft Latte, La Colombe Coffee Roasters and Crown Beverage Packaging North America, a business unit of Crown Holdings, Inc, have partnered again to create the MiniVault coffee can.
At drinktec 2017 Taiyo will present versatile tea extracts with a range of health benefits under its Sunphenon banner.
Starbucks has developed a new take on iced tea. The company has introduced Teavana Shaken Iced Tea Infusions, containing tea, fruit and botanical blends, slightly sweetened with liquid cane sugar.
According to the International Coffee Organization’s June coffee report the coffee market was volatile with Arabica prices tumbling and subsequently recovering to previous levels while Robusta closed higher.
Shearwater Organic Coffee Roasters has opened its first café in Fairfield, Connecticut.