UK

 

May 2016

Through Chagusaba, Japan connects with the Earth Special report: Indonesia part IV Global coffeehouse trends There’s nothing hotter than cold brew tea Coffeehouses hit the mark with food

Three Key Insights for Coffee Shops in 2016

Both 2015 and 2016 thus far have been dynamic times for global specialist coffee shops, with consistently growing demand for modern café experiences driving rapid innovation and growing competition in the category all over the world.

“Clean Label” Definition Not Clear

Caribou Coffee and Mars are the latest big players to embrace clean labeling, with the former committed to removing all artificial flavorings by the end of 2016, while Mars will phase out artificial colors from its food and drinks globally over the next five years.

Tea & Coffee Trade Journal