Blending, roasting & processing
Typhoo has published a list of over 250 tea gardens where it sources its tea from.
Evo Hemp has partnered with Forest Coffee Trading Co, to offer a new cold brew coffee with a functional twist.
In its latest venture, Laird Superfood has launched its own range of organic kombucha.
Registrations are open for the 2nd Teas of the World international contest, being held in Paris in September.
Coffee bar and wholesale roaster, East Pole Coffee Co, has launched its new ‘Super Special Coffee’ Finca Monteblanco Pink Bourbon.
The World Barista Championship and World Brewers Cup took place at the SCA Specialty Coffee Expo last week.
Passion House Coffee Roasters (PHCR) and Veteran Roasters will move to a newly redeveloped space in order to expand their operations.
Stronghold Technology, a developer, manufacturer, and retailer of smart coffee roasters, has launched the multilingual version of Stronghold Square, its roast profile sharing platform.
Farmer Brothers has earned top honors in The Global Tea Championship for its Single-Serve Hot Tea for the third year in a row.