UK

June 2016

Legendary tea roads Demise of single serve? Bioactive compounds in tea Changing coffee consuming habits in the UK Tea & Coffee World Cup Krakow review

Everything’s coming up roses

At first glance, you’ve probably noticed that T&CTJ looks different, but maybe the difference is not obvious.

Business, Equipment & packaging

Trouble Brews for the British Tea Time

Volume sales of tea have declined by 22 percent over the last five years. And it seems the troubled beverage is none other than the Britain’s long-time favorite, the standard cup of black tea. The declines are being offset by increases in green, fruit and herbal tea sales.

Coffee consuming habits are changing in the United Kingdom

The British are well known as tea lovers. United Kingdom residents consumed 153 liters of brewed tea on a per capita basis in retail channels in 2014, well above the global average of 33 liters.

May 2016

Through Chagusaba, Japan connects with the Earth Special report: Indonesia part IV Global coffeehouse trends There’s nothing hotter than cold brew tea Coffeehouses hit the mark with food

Three Key Insights for Coffee Shops in 2016

Both 2015 and 2016 thus far have been dynamic times for global specialist coffee shops, with consistently growing demand for modern café experiences driving rapid innovation and growing competition in the category all over the world.

“Clean Label” Definition Not Clear

Caribou Coffee and Mars are the latest big players to embrace clean labeling, with the former committed to removing all artificial flavorings by the end of 2016, while Mars will phase out artificial colors from its food and drinks globally over the next five years.

London Coffee Festival 2016 Doubles Attendance from 2015

From April 7-10th , London Coffee Festival hosted over 46,000 visitors; almost double the number from last year.

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