illycaffe
Decaf coffee shows potential in Europe
The US is already an established market for decaffeinated coffee, but there is growth potential in coming years in Europe, particularly in the Nordic region. By Eugene Gerden
Bar Louie partners with illycaffè for new coffee & tea programme
The neighbourhood bar concept teams up with global leader in sustainable, high quality coffee for beverage-line refresh.
illycaffè recertified as a B Corp
illycaffè has re-obtained B Corp certification due to its commitment along the entire value chain and its ability to generate positive impacts for its employees, its reference communities, and the environment.
Brazil’s São Mateus Agropecuaria wins top award at the 2023 EIICA
Brazil wins ‘Best of the Best Award’ while Guatemala wins the Coffee Lovers’ Choice Award at the 8th edition of the Ernesto Illy International Coffee Award.
“The time is now” to invest in regenerative agriculture
Leading coffee experts in a panel discussion at the 8th Ernesto Illy International Award breakfast at the UN appeal to the international financial community to invest in the transition to regenerative agriculture through public-private partnerships.
Expocacer acquires regenerative certification label
In an audit conducted by Regenagri, Cerrado Coffee Growers Cooperative (Expocacer) has become the first in the world to receive the regenerative certification label.
illycaffè marks International Coffee Day with first regenerative coffee blend
illycaffè celebrates International Coffee Day by presenting Arabica Selection Brazil Cerrado Mineiro, the first coffee from regenerative agriculture and regenagri certified, created together with the Federation of Cerrado Mineiro producers.
illycaffè launches new communication campaign
On air starting 18 September, the new campaign shows actress Matilda De Angelis highlighting the value of details, on which illy reveals the intricacy and care in making its coffee.
High tech is key to reducing coffee roasting’s carbon footprint
A key step in coffee roasters striving to become more sustainable is utilising more sustainable roasting machines, and the manufacturers are meeting this demand by providing roasting machines with cutting-edge technology. By Vladislav Vorotnikov.
illycaffè announces The Ernesto Illy International Coffee Awards 2023 finalists
The prize, named in memory of Ernesto Illy, son of the company’s founder, celebrates over three decades of virtuous collaboration with coffee producers.
illycaffè opens fourth store in Milan
illycaffè has announced the opening of its fourth flagship store in Milan at CityLife, overlooking Piazza Tre Torri, the heart of the Milanese neighbourhood.
Net zero is no longer enough
Although slow-moving and difficult, the path towards regenerative agriculture is paving the way towards net positive. By Anne-Marie Hardie.
Eastern Europe is becoming a major market for decaf
Decaf coffee’s popularity is rising in European markets where there is a significant consumption of caffeinated beverages and where consumers are paying more attention to health and wellbeing.
ICO and illycaffè hold sustainability Colloquium in Rome
On the occasion of the Ernesto Illy International Coffee Award, illycaffè and the International Coffee Organization brought together top experts from key international organizations to look for solutions to tackle climate change.