caffeine

Reassessing caffeine intake and consumption patterns

The Institute for the Advancement of Food and Nutrition Sciences (IAFNS) has launched an analysis of beverage caffeine intakes that will fold in new consumption pattern data for the US population.

New research focuses on caffeine intake

A new study is being launched by the Institute for the Advancement of Food and Nutrition Sciences (IAFNS) to collect beverage caffeine intake information from a nationally representative sample in the US.

Coffee as a fuel for pedal power

A new summary of the latest published research by the Institute for Scientific Information on Coffee shows how coffee may act as an aid to improve performance in endurance cycling.

Does caffeine really cause poor sleep?

We’ve all heard the infamous warning (especially as children), “Don’t drink any coffee, tea or soda before you go to bed — you won’t be able to sleep.” Of course, this was typically followed by the requisite “if you have a poor night’s sleep you won’t be able to function properly the next day…” But can regular caffeine consumption affect brain structure due to poor sleep?

Dunkin’ adds 20% more caffeine with Extra Charged Coffee offering

As well as adding Extra Charged Coffee to its menu, Dunkin is also introducing two new hot coffees to kick off the New Year.

Coca-Cola to release Coke coffee hybrid beverage

Coca-Cola is looking to join the trend for canned coffee with a Coke-coffee hybrid beverage.

Blending, roasting & processing, Product news

Dissecting tea – one gene at a time

Research is being conducted to identify which genes within the tea genome help produce a quality crop.

Blending, roasting & processing, Origins

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