Fresh Roasted Coffee’s (FRC) Pumpkin Spice flavoured coffee is back for the fall, and sister brand Positively Tea has released its own Organic Pumpkin Spice black tea. Both limited-edition offerings are produced in the companies’ shared facility in Sunbury, Pennsylvania.

Instead of heavy syrups, FRC infuses natural pumpkin spice flavouring – cinnamon, nutmeg, and clove – directly into a 100% Arabica bean that is zero-sugar, OU Kosher certified, and roasted with renewable energy. The medium roast, seasonal flavour is available in five formats: whole bean and ground coffee (12 oz for USD $12.99 / 2 lb for $27.99), and K-Cup® compatible Classic Coffee Pods (24 to 96-count for $14.99–$49.99).

The Pumpkin Spice tea from Positively Tea is a USDA Certified Organic black tea blended with organic marigolds and natural pumpkin spice flavour, sold as loose leaf, tea bags, and K-Cup® compatible tea pods ($4.99–$49.99).

Both are available now at freshroastedcoffee.com.