Coffee Project NY launches canned “Coffee Palmer”
Image credit: Coffee Project NY
Coffee Project NY, a New York-based independent coffee roaster and education hub, aims to shake up the ready-to-drink space with their new Coffee Palmer, a canned beverage designed to fuel long summer days.
Inspired by the classic Arnold Palmer but with an added jolt, the Coffee Palmer blends 60% of Coffee Project’s signature, house-roasted “Woke Up in New York” drip coffee with 40% tart lemonade, lightly sweetened with natural turbinado sugar. The result is a bright, unexpected take on hot weather refreshment.
Packaged in sleek 8oz cans, the Coffee Palmer is available in four-packs for USD $20 and features:
• 100% Arabica beans roasted in-house;
• Only five clean ingredients: coffee, water, turbinado sugar, and crystallized lemon (citric acid, lemon oil, lemon juice);
• No dairy, gluten, or preservatives.
The Coffee Palmer can be enjoyed straight from the can, poured over ice, or mixed into a creative mocktail or cocktail. To celebrate the launch, Coffee Project NY has developed a series of inventive recipes that highlight the beverage’s citrusy, floral notes. The full lineup of recipes can be found here.
The Coffee Palmer is officially available at Coffee Project New York cafés and online.
