The Republic of Tea introduces its first sparkling tea

The Republic of Tea has launched White Jasmine Sparkling Tea, marking the brand’s entry into the sparkling tea category.

Designed to elevate both everyday rituals and meaningful celebrations, White Jasmine Sparkling Tea offers a delicate, alcohol free alternative to sparkling wine that still delivers experience, flavour, and ritual. Featuring soft floral notes, the sparkling tea offers a Champagne-like experience that makes it ideal for gatherings of all sizes.

Blended from 100% organic white tea from China’s Fujian province, one of the most prized tea varietals in the world, the alcohol-free beverage is gently scented with jasmine blossoms and lightly sweetened with organic cane sugar. The result is a sparkling tea with subtle floral aromatics, fine effervescence, and a clean, refreshing finish.

“We are incredibly proud to introduce White Jasmine Sparkling Tea, which builds on over three decades of The Republic of Tea’s leadership in crafting premium teas and herbs,” said Todd Rubin, Minister of Evolution at The Republic of Tea. “This launch reflects our commitment to creative innovation — expanding how people experience tea while staying true to our mission of enriching people’s lives through great-tasting, premium teas.”

Presented in a traditional Champagne bottle, White Jasmine Sparkling Tea feels just as at home in a white-tablecloth restaurant as it does at an intimate dinner party or date night in. It is designed with food in mind, pairing effortlessly with seafood, soft cheeses, and aromatic or lightly spiced cuisine, and is best enjoyed well-chilled. It offers a natural complement to tasting menus and à la carte dining alike, providing guests with a celebratory alcohol-free option that still feels special.

White Jasmine Sparkling Tea is available at Total Wine & More retail stores and website, at The Republic of Tea’s website, and at select fine-dining restaurants across California.

For more information, visit republicoftea.com.