Peet’s Coffee debuts ‘Popping Pearls’ on their Autum 2025 menu
Image: Peets Coffee
Peet’s Coffee has introduced its Autum 2025 menu, including the launch of Popping Pearls. The pearls, made with real coffee, can be added to any iced drink and will debut nationwide in Coffee bars beginning today.
To showcase the new offering, Popping Pearls will initially feature in two menu items:
Iced Vanilla Latte with Popping Pearls – espresso with vanilla syrup, cold milk, fresh foam and coffee pearls.
Iced Matcha Latte with Popping Pearls – ceremonial-grade matcha with cold milk and coffee pearls.
Additional seasonal beverages include:
Cardamom Citrus Cold Brew Oat Latte – Baridi Cold Brew with oat milk and cardamom-citrus syrup.
Cardamom Citrus Mocha Frappé – Baridi Cold Brew, chocolate sauce, cardamom-citrus syrup, milk, and ice, topped with whipped cream.
2025 Vine & Walnut – a medium roast blend with walnut and fruit notes from beans sourced from Guatemala, Kenya, and Ethiopia.
Pumpkin Latte – espresso with pumpkin-flavoured syrup, steamed milk, and baking spices.
Pumpkin Chai Latte – brewed chai with pumpkin-flavoured syrup and milk.
Peet’s is also expanding its food menu with three new warm sandwiches:
Cheesy Sausage Slider – sausage and cheddar on brioche.
Mediterranean Frittata Sandwich – feta, egg, artichoke, spinach and harissa.
Bacon Sausage Cheddar Crispy – bacon, sausage, fried egg, and cheddar.
Promotional offers include:
Fall BOGO – 22–24 Aug., buy one fall drink, get a second at 50% off.
Back to School – 27 Aug, – 10 Sept., Peetnik Rewards members can purchase a medium latte, warm food, and snack for $11.
The Fall 2025 menu is available now at Peet’s Coffee bars nationwide and through the Peetnik Rewards app.
