Peet's Coffee
Peet’s Coffee brews up holiday cheer with festive beverages & special offerings
Peet’s Coffee holiday menu includes new and returning favourites along with charitable giving.
Peet’s introduces a ‘Disloyalty’ programme
As coffee lovers are preparing for National Coffee Day on Friday 29 September, Peet’s Coffee announced the brand will accept rewards points on the holiday from rival brands with its new Disloyalty Program.
Peet’s launches its plant-based-focused spring menu
Available on 22 March, the menu will debut new drinks such as the Lavender Vanilla Almond Latte and Lavender Cold Brew Oat Latte.
Peet’s dedicates annual Anniversary Blend to support International Women’s Day
Alongside the anniversary blend, Peet’s Coffee is launching a micro-financing programme for women coffee farmers.
Peet’s Coffee expands into United Arab Emirates with flagship Dubai coffeebar
The move comes amidst an international surge in demand for craft coffee.
Peet’s Coffee kicks off 2023 with new winter menu
The winter menu offers golden lattes with dashes of super foods turmeric and ginger, as well as Ethiopian Super Natural coffee.
The New Age of Consumer Loyalty
With inflation and costs of goods rising thereby pinching consumers’ wallets, as well as so many options, brands are fighting for consumers’ attention, purchasing decision and their loyalty, but how to do so is not easy.
Peet’s holiday menu ushers in coffee’s hottest season
Debuting today, celebrate holiday joy with Peet’s Coffee seasonal menu.
Peet’s Coffee reveals National Coffee Day perks
Peet’s is offering perks online, on its app and in its Coffeebars for National Coffee Day, which will be celebrated on Thursday 29 September.
CSR – consumers demand action, not aspiration
Corporate social responsibility (CSR) has long been something brands/companies aspired to, but it was rarely inherent in their mission statements or business practices. Those days are gone as today’s consumers are demanding that companies ‘walk the walk’ and no longer ‘talk the talk’ when it comes to CRS.
Peet’s Coffee introduces “Summer of Jelly” with plant-based Boba-inspired coffee and tea menu
Bouncy, customizable Brown Sugar Jelly unveiled nationwide as a permanent menu addition for cold beverages.
Peet’s Coffee achieves 100% responsibly sourced coffee across 24 regions
Peet’s Coffee announced that it has achieved 100% responsibly sourced coffee across 24 regions, per Enveritas standards.
JDE Peet’s accelerates its journey towards 100% responsibly sourced coffee
JDE Peet’s will increase its responsibly sourced coffee target from 30% to 80% globally in 2022, positioning the company as a FMCG leader in sustainable coffee sourcing.
Peet’s Coffee transitions to 100 per cent water processing for its decaf coffees
Peet’s Coffee has fully transitioned to water processing across its entire line of decaffeinated roasted beans, K-Cup® pods, and hand crafted decaf coffee beverages. This process is chemical-free and naturally removes caffeine while ensuring the integrity, taste, and quality of the coffee beans for an optimal sipping experience.