Copper Moon Coffee launches limited edition equinox blend
Credit: Copper Moon Coffee
Copper Moon Coffee, a family-owned roastery dedicated to crafting premium coffee experiences, introduces its new limited-edition Equinox Blend, available just in time for the Spring Equinox.
Made from beans sourced from Nicaragua, the USDA organic Equinox Blend is a smooth, well-balanced medium roast featuring:
- Bright citrus & fruit notes – Tangerine, red apple, and cherry
- Nutty depth – Hints of almond, hazelnut, and cocoa
- Sweet floral undertones – Caramel, brown sugar, and vanilla.
“Our Equinox Blend marks the arrival of spring and is a celebration of balance,” said Brad Gutwein, CEO of Copper Moon Coffee. “Much like the equinox itself, this coffee is designed to bring together complementary flavours that shine in harmony to enhance the coffee-drinking experience.”
Copper Moon Coffee’s dedication to supporting space exploration and scientific achievement is reflected in its “Reach for the Moon” initiative, which funds STEM education and supports organizations like the Astronaut Scholarship Foundation. This commitment to innovation and discovery aligns perfectly with the Equinox Blend’s tribute to the changing lunar cycle. Additionally, Copper Moon Coffee prioritises sustainable sourcing practices to ensure their beans are ethically and responsibly procured.
“At Copper Moon, we pride ourselves on pushing the boundaries of flavour through ongoing innovation in our coffee lab,” said Nick Thompson, chief marketing officer. “Our latest creation, Equinox, is the result of a carefully calibrated process — starting with the perfect beans, dialling in the ideal roast level, and refining each step until we achieve a flavour that’s out of this world.“
Copper Moon Coffee’s new Equinox Blend is now available exclusively at CopperMoonCoffee.com for a limited time, giving coffee lovers a launch window to enjoy this cosmic brew at its freshest. Whether paired with breakfast or enjoyed on its own throughout the day, the Equinox Blend invites customers to blast off into a new season with each sip.