Spring cold brews at Luv Tea

Spring cold brews at Luv Tea

Luv Tea is ushering in Spring with cold brews of oolong and green teas blended with fresh florals, fruit and herbs.

Steeped in ultra-filtered water over a period of 8 to 18 hours, the blends offer up an extremely refreshing taste.

Signature cold drink highlights:

  • Iced Chrysanthemum Wildgrass – handpicked Xinjiang unbloomed chrysanthemums, rosehips, hibiscus, orange peel, lemongrass and peppermint
  • Signature Cold Brew – jasmine green tea, medicinal grade jasmine flowerbuds, lemon, lime and honey
  • Matcha Milk Tea – Hatsu-Mukashi, fresh sliced ginger, Xinjiang red dates, Taiwanese black sugar, fresh locally sourced milk
  • Sophia’s Milk Tea – Fresh sliced ginger, Xinjiang red dates, Taiwanese black sugar, secret herbs, fresh locally sourced milk

Luv Tea focuses on world-ranked oolong teas sourced from owner, Tea Master, Jaesy Wang’s family tea farms in A-Li-Shan in Taiwan, and other modern tea beverages that meet Jaesy’s exacting standards.

Luv Tea’s mission is to educate the consumer on high-grade teas.

Related content

Leave a reply

Do NOT follow this link or you will be banned from the site!