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Sustainability

These are all the posts that have been tagged with Sustainability.

PGE Launches its Next “Way Forward” Report

The Partnership for Gender Equity (PGE) has launched its second research initiative focused on equity in the coffee value chain, this time with looking at generational constraints that especially impact youth.

Cooper Tea Launches Cold Brew Tea Concentrate

Cooper Tea Company has launched BW Cooper’s Organic Cold Brew Tea 11:1 Concentrate, a cold brew tea concentrate designed specifically for restaurants, coffeeshops and other commercial foodservice applications.

Specialty Tea & Coffee Reign at Tea & Coffee World Cup 2018

Tea remains the preferred cup in the United Kingdom – at least that was evident at this year’s Tea & Coffee World Cup, which was held in Birmingham, England, 3-5 September – but the interest in and growth of specialty coffee is strong.

July/August 2018

Spotlight: United Kingdom; Packaging; Roasting/Grinding/ Processing (Cold Brew); Teas of the Former British Empire; Sustainability; Soluble Coffee; Origin Highlight: Bangladesh; Profile: Teapigs; Special Series: Coffee Descriptors Part 1 Bonus Show Distribution: Tea & Coffee World Cup.