These are all the posts that have been tagged with America.
This week I attended the inaugural World Coffee Producers Forum in Medellín, Colombia. The conference, which took place 10-12 July, was conceived by coffee associations and organisations from producing countries around the world and organised and hosted by the Colombian Coffee Growers Federation (FNC).
Shearwater Organic Coffee Roasters has opened its first café in Fairfield, Connecticut.
The Colombian Coffee Growers Federation (FNC) announced that President Bill Clinton, will address the World Coffee Producers Forum, which will be held in Medellin, Colombia, 10-12 July.
Starbucks has opened its first Reserve Bar in Latin America in Santiago, Chile.
S&D Coffee & Tea has announced five new flavours to its Mangrove Bay flavoured iced tea line are now available to foodservice and convenience store operators.
Trieste, Italy-based illy caffè has debuted cold brew coffee steeping packs for distinguished hotels, restaurants and cafés (HoReCa).
World Tea Expo, the 3-day tradeshow focused on advancing the business of tea, opens tomorrow (13 June).
Centroamericano, part of a new class of F1 hybrid coffee varieties, has proven its quality potential by earning a score of 90 out of 100 points in the world’s leading competition and award for high quality coffees, the Cup of Excellence (COE), in Nicaragua.
With Memorial Day weekend being the unofficial kick off to summer in the US, people start thinking about flip flops, sunshine, outdoor fun—and for many, iced tea.
The Lavazza Group has purchased a significant equity stake in Kicking Horse Coffee, Ltd, a leading Canadian organic and fair-trade coffee player.
TEWS Elektronik GmbH & Co. KG, headquartered in Hamburg, Germany, has acquired the moisture measurement system iScan from the Icelandic company, Intelscan.
At a gathering of coffee technical experts from across Central America in Guatemala City, Guatemala, earlier this month, World Coffee Research confirmed that a coffee variety in Honduras, widely planted across the country because of if its resistance to coffee leaf rust, is no longer resistant to the disease.
Piracy and cargo theft has long been a concern in both the shipping business and the subsequent coffee supply chain, which depends on the safe and timely delivery of the beans.
Nespresso has launched its first Creating Shared Value report based on the Global Reporting Initiative framework.
At the conclusion of every SCAA Expo I’ve attended since joining T&CTJ, I always have the same thought, “I need more time.” I continually feel there are more booths I need to visit, people to see and of course, coffee to taste.