Specialty Coffee Association (SCA)
The Specialty Coffee Association has announced that testing for qualified equipment for use in the World Coffee Championships (WCC) has commenced, as part of the SCA Certified Commercial Equipment Program.
The Specialty Coffee Association hosts its second straight virtual Re:co Symposium this week.
The Specialty Coffee Association (SCA) held its first virtual Coffee Retail Summit earlier this week (13 -14 April). The event focused on helping small coffee retailers with operational, branding/marketing, technology, and even real estate advice.
The Specialty Coffee Association and the National Coffee Association have announced a new collaborative effort supporting the NCA’s biannual National Coffee Data Trends (NCDT) report.
The winners for the Best New Product Awards, Coffee Design Awards and Sustainability Awards have been announced as part of this year’s inaugural Specialty Coffee Association Awards programme.
The Specialty Coffee Association Awards recognise excellence in product innovation, design, and sustainability across the industry.
The SCA is partnering with Savor Brands on research into understanding the effect of packaging on the perception of specialty coffee.
The Specialty Coffee Association’s All-Stars Online and All-Stars x Barista Guild are returning for a second season, with six top-ranking World Coffee Championship competitors coming to screens twice-weekly.
A new study has been published by researchers at the UC Davis Coffee Center, titled “Brew temperature, at fixed brew strength and extraction, has little impact on the sensory profile of drip brew coffee”.