PJ’s Coffee re-releases its honey and macadamia nut coffee drinks

PJ’s Coffee is reintroducing a line of beverages flavoured with honey and macadamia nut.

Guests of the New Orleans-born coffeehouse can now once again experience the flavour of macadamia nuts with honey in the return of these seasonal drinks:

  • Honey Macadamia Velvet Ice – Honey Macadamia Cold Brew concentrate, choice of milk, vanilla frappe powder, and ice blended and topped with whipped cream.   
  • Honey Macadamia Sweet Cold Foam Cold Brew – PJ’s seasonal honey macadamia cold brew, paired with honey sweetener and topped with honey infused sweet cold foam. 
  • Honey Oat Milk Latte – A traditional PJ’s Latte made with steamed oat milk and Honey Sweetener for a, non-dairy espresso beverage.

“Being authentically fresh is what permeates our entire business,” said PJ’s vice president of brand strategy, Reid Nolte. “It’s not only about the freshness of our coffee beans, it’s also about our continued menu innovation – keeping our variety of options fresh and in-season. They’re the perfect blend of sweet and salty for a luxurious taste, so we’re confident these will quickly become a hit once again.”

PJ’s Coffee utilises only the top 1% of Arabica beans, sourcing 14 origin coffees from Sumatra to Ethiopia, Colombia to Papua New Guinea. PJ’s Coffee carries a line of espresso-based beverages, flavoured coffee, and Original Cold Brew iced coffee, as well as a variety of food options. PJ’s Coffee prides itself on its sourcing methods, from farm to cup, with a focus in supporting sustainability.

To learn more about PJ’s Coffee or to find a location near you, visit pjscoffee.com.

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