These are all the posts that have been tagged with France.
With an ideal geographic allocation close to the equator, high peaks and volcanic soils, the tea plant is thriving in Indonesia, but is not profitable enough compared to other cash crops.
The rise of emerging markets across Southeast Asia for more than two decades has brought about a stunning rise in coffee consumption to the region’s already fast-expanding economies. From the biggest players in the traditional markets like the Philippines and Japan, to new giants such as China, South Korea, Indonesia and Vietnam, this is a welcome development for the coffee market and analysts expect the Asia coffee boom to set new records for world growth in coming years.
Coffee has made its home at HostMilano, at the historic Sic – the International Coffee Exhibition – which has been welcoming the entire coffee supply chain and its satellite industries for 24 editions.
It’s a good thing I attend only one Fancy Food Show per year — my waistline could not handle a second show!
As growing numbers of people in Central and Eastern Europe welcome the Western coffee shop culture, the number of coffee chains across the region continues to expand.
Marseilles, France-based CMA CGM will initiate a new weekly direct container service to South America from the Port of New Orleans on 21 April.
Organic startup Yuyo Drinks is making it their mission to spread the word about South America’s best kept secret for natural energy – yerba mate. This mission includes a new media campaign that has been launched across the United Kingdom.
Marseilles, France based CMA CGM announced a new direct weekly container service to Asia from the Port of New Orleans Napoleon Avenue Container Terminal.
The holidays are traditionally a time of giving. For Starbucks in Great Britain, the Netherlands, France, Switzerland and Austria, they’re also about supporting those who give.
Tea tasting and tea blending are a combination of knowledge and artful skills. Highly sensitive sensorial capacities and years of training are required before mastering the art of tea tasting and blending the various teas for creating or maintaining quality cup profiles. By Barbara Dufrêne.
So much for summer being the leisurely time of year—Tea & Coffee Trade Journal has been going nonstop since May following its acquisition by Bell Publishing.
Container shipping company CMA CGM has initiated a direct service from the Port of New Orleans to the west coast of South America.
“Coffee Drinkers Live Longer” the National Coffee Association (NCA) declared following the news that the International Agency for Research on Cancer (IARC), an official body of both the World Health Organisation (WHO) and the United Nations has positively reclassified coffee.
Deepening its commitment to a struggling coffee origin, World Coffee Research (WCR) announced that it would establish a regional headquarters office in El Salvador.