These are all the posts that have been tagged with Europe.
Tea & Coffee World Cup is very pleased to announce that David Veal, executive ambassador of the Speciality Coffee Association, will be giving a keynote presentation on “The Changing Speciality Coffee Culture in the UK” at this year’s Tea & Coffee World Cup (3-5 September 2018).
The Uelzena Group and H Schoppe & Schultz create umbrella brand for private label instant beverages business.
The African tea market is thriving with tea production expanding in East and Central Africa, and with consumption growing in the North and the West of the continent.
Sensient Flavors has launched an All Natural Flavour Collections that has been created to help food and beverage manufacturers respond successfully to upcoming market trends and reflect current consumer preferences.
Coca-Cola European Partners (CCEP) has announced the UK launch of the ready-to-drink (RTD) iced tea brand Fuze Tea.
Today, all four Port of Hamburg container terminals introduce a time slot-booking system for handling container deliveries and collections by truck.
The Melitta Group has been named the official coffee partner of English football champions Manchester United.
Geoffrey Meeker, owner of French Truck Coffee, has opened the first and only certified and accredited Specialty Coffee Association (SCA) Training Lab in Louisiana, located at 1533 Melpomene Street in the Lower Garden District in New Orleans.
Argo Tea, the Chicago, Illinois-based premium tea brand, is partnering with Whole Foods Market to launch the tea industry’s first line of ready-to-drink (RTD) cold brew single estate bottled teas into the retailer’s stores nationally.
With an ideal geographic allocation close to the equator, high peaks and volcanic soils, the tea plant is thriving in Indonesia, but is not profitable enough compared to other cash crops.
The Asia Pacific market is expected to continue to experience dramatic coffee growth in the coming years. However, local brands–and mixes–dominate, so international players looking to enter the ASEAN market must ensure their brands “feel local” and cater to local tastes.
Twenty years ago, illy pioneered in-home espresso preparation with the launch of the X1 Machine. Designed by Luca Trazzi, the machine became a design icon and precursor in the world of coffee machines.
Only a few months after the major announcement that UTZ and the Rainforest Alliance have announced the intention to merge by the end of this year.
Is there an equitable solution to raising coffee producers’ profitability? A few weeks ago, I attended the World Coffee Producers Forum in Medellin, Colombia (I recapped the event in my blog that week).