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Beer

These are all the posts that have been tagged with Beer.

Sensient’s New Natural Flavour Collections Capture Consumer Trends

Sensient Flavors has launched an All Natural Flavour Collections that has been created to help food and beverage manufacturers respond successfully to upcoming market trends and reflect current consumer preferences.

Coffee, Tea & Alcohol: Bringing the Crafts Together

It may seem like an unnatural relationship, but as the artisanal aspects of coffee, tea and alcohol continue to evolve, so do the opportunities to bring the products together to create new items and incremental revenues.

WCR’s Sensory Lexicon 2.0 Includes New Global Flavour Standards for Coffee

The newly released second edition of the coffee World Coffee Research Sensory Lexicon, now features 24 new references that substantially expand the global applicability of the lexicon.

The Hidden Power of Coffee Fermentation

Fermentation – the time that pulped coffee spends in a tank before it is dried – is also an opportunity to impact flavour. Microbiologist Lucia Solis, who specializes in microbial demucilagination, explains how this method offers a consistent and predictable coffee fermentation process, reducing the risk of spoilage or defects in the cup.

East Pole Coffee to Open Its First Coffee Shop in Atlanta

Specialty coffee roaster East Pole Coffee Co will open its first brick-and-mortar coffee shop on 11 September, at Armour Yards.

Understanding the Difference Between Cold Brew and Iced Coffee

I have been spending a significant amount of time this summer in a hospital visiting a family member who has been a patient.

Siren Partners with UK Roasters to Launch Four Coffee Beers

Siren Craft Brew has launched of a quartet of new beers that have been developed to highlight the diversity, intensity and personality of the humble coffee bean.

World of Coffee Announces Mexico as Portrait Country and New Features in Budapest

The SCA World of Coffee (WOC) is taking place in Budapest at Hungexpo Fair Center from 13-15 June.

SCA opens Global Specialty Coffee Expo to the public

For the first time in its 29-year history, the Global Specialty Coffee Expo is opening its doors to the public.

Order & Chaos Coffee launches first cold brew coffee stout

Order & Chaos Coffee has partnered with Diamondback Brewing Company to create a fusion of what each company does best: coffee and beer.

Re:co Atlanta Addresses SCAA/SCAE Union, Trends & Challenge

The Re:co Symposium in Atlanta, which was held April 13-14th , prior to the Specialty Coffee Association of America’s Annual Expo (April 14-17th ), addressed key trends and challenges impacting the coffee industry.